Häagen-Dazs create the most extraordinary ice cream
Häagen-Dazs has been making ice cream since 1961. The company’s founder, Reuben Mattus, had a vision to make the best tasting ice cream in the world using high quality, carefully selected ingredients. Every Häagen-Dazs ice cream starts with real cream and milk, which is then blended with carefully selected ingredients. Launching with three simple flavours – chocolate, vanilla and coffee, today the brand has millions of fans in over 84 countries and is sold in Haagen-Dazs stores, major supermarkets, convenience stores and through foodservice channels, and has more than 24 products, including pint tubs, mini cups and stick bars with iconic flavours like Belgian Chocolate, Strawberry, Matcha Green Tea, Vanilla and Cookies and Cream.